- I season mine with onion, Mrs. Dash Original, and 1 or 2 cloves garlic
- Add in 1 can cream of mushroom soup, and 1/2 can milk (add more milk to thin if necessary)
- After meat is cooked through, I add in frozen peas or corn, or even a pea / corn / carrot mix to get in some veggies
- Serve over rice, egg noodles, or orzo! Voila!
(submitted by Ashley J.)
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